When we lived in Virginia, I used to make S. stop in downtown Philly for a waffle every time we visited. They’re crunchy on the outside, gooey on the inside, and have big chunks of caramelized sugar throughout. This morning I had my first waffle since we’ve lived here. It was delicious!
Tag Archives: dessert
You guys. I was in Di Bruno Brothers today trolling for samples, and I came across the MOST AMAZING balsamic vinegar (White Balsamic Seasoning Premium Bittersweet White Grape Balsamic Seasoning) and olive oil (Extra Virgin Olive Oil “Florido” and “Mosto”). Amazing. I’m not kidding. I didn’t buy any but only because they want a small fortune for what amounts to a dip, and if I brought this home, I would probably eat bread, vinegar, and olive oil exclusively until it was gone. I will daydream about these for a while and then go back and buy them. When I win the lottery. Or get a job. Whichever happens first. If you’re not in Philly, you can find L’Acropoli di Puglia olive oil and balsamic here.
They also had this, which is, well, more dip. Served with pretzels…pretty honkin’ delicious!
La Salamandra Dulce de Leche (um, YUM! and it’s from Argentina!) is here. You can thank me later.
**Sorry about the photos. I only had my iPhone, and I need an upgrade.